PRECISE TEXTILE CALCULATIONS. If high-quality textiles are chosen for interior decoration, a purchase with a large margin can be a real test for a wallet. Therefore, it is better to calculate the exact amount of tissue in advance. A solid supply is necessary in cases where textiles with a large pattern are selected (after all, it will be necessary to combine details), as well as in the absence of confidence in the professionalism of the sewing master. Do not forget to include the fringe and frills in the calculations, of course, if they are provided.
WANT TO CHOOSE A STYLE FOR A DECOR - TAKE A LOOK AT THE CLOTHES OF THE HOUSING HOUSES. One of the ways that professionals use to choose the style and concept of decoration is to pay attention to the casual clothes of the owners of the house. This will tell a lot about their personal preferences and help decorate the space so that customers like it.
BEAUTIFUL ENVIRONMENT MAY IMPROVE LIFE. Surrounded by aesthetic and functional items matched with the soul, the mood will be better than without them. As the saying goes, "houses and walls warm." In a beautiful and comfortable house - they warm doubly.
In British English, the term restaurant almost always means an eating establishment with table service, so the “sit down” qualification is not usually necessary. Fast food and takeaway (take-out) outlets with counter service are not normally referred to as restaurants. Outside North America, the terms fast casual dining restaurants, family style, and casual dining are not used and distinctions among different kinds of restaurants are often not the same. In France, for example, some restaurants are called “bistros” to indicate a level of casualness or trendiness, though some “bistros” are quite formal in the kind of food they serve and clientele they attract. Others are called “brasseries”, a term which indicates hours of service. “Brasseries” may serve food round the clock, whereas “restaurants” usually only serve at set intervals during the day. In Sweden, restaurants of many kinds are called “restauranger”, but restaurants attached to bars or cafes are sometimes called “kök”, literally “kitchens”, and sometimes a bar-restaurant combination is called a “krog”, in English a “tavern”.
The omnipresent "GOLD SECTION". Decoration is one of many areas where the principle of the "golden section" can and should be applied. What is its essence? Suppose the whole is divided into two unequal parts. Most are 0.618 of the whole, and the smaller is 0.382 of the larger. At the same time, the smaller part relates to the larger one as the large to the whole. A similar size ratio is perceived by the human eye as close to ideal.
MORE CONTRAST. The abundance of monotonous shapes and colors can spoil almost any interior. Therefore, do not be afraid to use decor that contrasts with the decor and stands out against its background.
INDIVIDUALITY OF THE ROOM - IN LIGHTING. Even the most ordinary room can be transformed, becoming unique due to well-chosen lighting. On the contrary, inappropriate lighting patterns can ruin the exclusivity of the environment.
CORRIDOR OR ENTRANCE HALL AS A BUSINESS HOUSE CARD. Corridor, hall or hallway - the space that we see first at the entrance to the dwelling, as well as the last at the exit from it. Therefore, these rooms, which are unfairly forgotten to decorate, are the hallmarks of the house. Choose a functional and compact decor, because the hall or corridor most often has a small area.